Recipe by @Marie Rousset , quality, communication & culinary development manager @Sol Semilla.
Preparation : 20 min.
For 1 bowl:
STEP 1: INGREDIENTS
- 1 + 1/2 ripe banana, cut into pieces, frozen
- 1 tbsp white almond butter
- 1/2 fresh mango
- 2 tbsp. of Lucuma powder
- 2 tbsp. vegetable milk
- 3 drops vanilla extract
- 2 to 3 tbsp. of super exotic topping
- Granola, seasonal fruits, vegan whipped cream...
- optional: 1 tbsp. raw cacao nibs & 1 tsp of hemp seeds
STEP 2: RECIPE
Mix the banana pieces with the milk, the mango pieces, the lucuma , almond butter & vanilla, pour the mixture into a bowl.
Decorate by adding fresh fruits or oilseeds of your choice as a topping on the mixture and/or a little super exotic topping . Enjoy!