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 Recette du mocktail à base de l'açaï fresco par Sol Semilla

Mocktail Açaï Fresco

Recipe by Married Communication & development at Sol Semilla.

Preparation : 10 min.

For about 2 glasses of 25cl.

STEP 1: INGREDIENTS

  • – 40 cl of coconut water (fresh)
  • – 2 tsp agave syrup
  • – 1 tsp ginger extract
  • – 2 tbsp. acai powder
  • – Juice of 1/2 lime (min. 2 tbsp.
  • – 4 slices of lime
  • – 2 to 4 cl of Gin (optional)

Options: lavender flowers, fresh blueberries

STEP 2: RECIPE

  1. If you have a juice extractor, pass 1/2 lime (& 1 inch of ginger) and reserve the juice. Otherwise, you will find ginger juice type "Gimber" in organic stores.
  2. Cut 4 slices from the 2nd lime half.
  3. Dilute the acai powder and agave syrup in coconut water and shake.
  4. Add the lemon & ginger juice and two ice cubes (if the coconut water was not chilled) to the previous mixture and shake again.
  5. Divide the lime slices between the two glasses and pour your açai mocktail.
  6. Enjoy without moderation or with 2 to 4cl of Gin per glass
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Recipe products

Acai Bio - Powder

Regular price From €12,95
Sale price From €12,95 Regular price €12,95