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Tzaziki végétal à la spiruline Sol Semilla

Spirulina vegetable tzaziki

Recipe by Marie Rousset, Quality Manager & Culinary Creator

Preparation : 10 minutes

For 2 people

STEP 1: INGREDIENTS

  • 250 g of vegetable yogurt (coconut, soy) or sheep's milk
  • 1/2 cucumber
  • 2 tbsp. spirulina in twigs
  • 1 tbsp of spirulina powder
  • 1 cup fresh herbs of your choice or a mixture (parsley, cilantro, mint or dill)
  • 1 tbsp olive oil
  • 2 pinches of sea salt

STEP 2: RECIPE

In a bowl, mix the yogurt, the spirulina in twigs, the chopped herbs, the diced cucumber and the salt, mix.

In a small bowl or cup, mix the olive oil with the spirulina powder, drizzle the bowl with tzaziki for an even more delicious tzaziki!

To be enjoyed with crunchy vegetables, on bread and on cooked vegetables or rice, pasta or even steamed potatoes!

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Recipe products

Organic raw spirulina - Powder

Regular price From €11,50
Sale price From €11,50 Regular price

Organic Raw Spirulina - Twigs

Regular price From €11,00
Sale price From €11,00 Regular price